0 Item(s) / Checkout
2324 N Rd  |  Strong City, KS 66869  |  785-313-4748  |  email
want to place
an order?

Irresistible Sirloin Tip Roast with Blue Cheese Sauce

Irresistible Sirloin Tip Roast with Blue Cheese Sauce 

Ingredients

  • 1 (2 1/2-pound) Certified Angus Beef ® sirloin tip center roast (knuckle)
  • 1 teaspoon kosher salt
  • 1 1/2 teaspoons coarsely ground black pepper, divided
  • 3/4 teaspoon dried oregano leaves
  • 3/4 teaspoon dried thyme leaves
  • 1/2 teaspoon crushed dried rosemary
  • 1/4 teaspoon dry mustard
  • 1/4 cup balsamic vinegar
  • 1 1/4 cups sour cream
  • 1/3 cup blue cheese, crumbled
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon chopped fresh chives
  • 1/2 teaspoon celery salt

Instructions

 

  1. Preheat oven to 450°F. In a small mixing bowl combine salt 1 teaspoon pepper, oregano, thyme, rosemary and dry mustard.
  2. Brush roast with vinegar and rub with herb mixture. Roast uncovered for 15 minutes. Reduce heat to 325°F and continue roasting until reaching desired doneness, checking temperature with a meat thermometer (approximately 1 hour for medium doneness; 135-140°F on thermometer.)
  3. While roasting, blend or whisk together sour cream, blue cheese, Worcestershire sauce, remaining 1/2 teaspoon pepper, chives and celery salt.
  4. Remove from oven, tent loosely with foil, and let rest10 minutes before serving.
  5. Slice roast and serve with blue cheese sauce.

 

Recipe from www.certifiedangusbeef.com

This entry was posted in Family Recipes. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Trackbacks are closed, but you can post a comment.

Post a Comment

Your email is never published nor shared. Required fields are marked *

*
*

© 2017, Mushrush Family Meats. All Rights Reserved.
site by edje